Volume 04 Issue 08-2024
32
American Journal Of Biomedical Science & Pharmaceutical Innovation
(ISSN
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2771-2753)
VOLUME
04
ISSUE
08
P
AGES
:
32-37
OCLC
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1121105677
Publisher:
Oscar Publishing Services
Servi
ABSTRACT
The results of changes in Dalashai phenophases are presented in Table 1. While 40% of the plants were growing then,
90% of the plants were growing on March 15, 15 days later, that is, on June 25, the total humus period of 20% was
announced, on June 1. If the flower head was observed on July 15 and was equal to 10%, then by July 25, that is, ten
days later, during the general flowering period, this figure was 80-90%.
KEYWORDS
Hypericum perforatum L. fruit-capsule, floral, May, straight, glabrous, ribbed, oblong-ovate, erect, triangular,
multifaceted, endospermal.
INTRODUCTION
Crackling of eggs in the field. Based on the information
given in the literature, it is estimated that the optimal
ripening period of the seeds of the dalasay plant under
field conditions is mid-October (October 15). (See
information from works M.Kh. Begmatova, 2022).
Research Article
SEEDING AND SEASONAL DEVELOPMENT OF EGGS IN FIELD
CONDITIONS
Submission Date:
Aug 12, 2024,
Accepted Date:
Aug 17, 2024,
Published Date:
Aug 22, 2024
Crossref doi:
https://doi.org/10.37547/ajbspi/Volume04Issue08-04
Tajetdinov N.D.
Associate professor at Karakalpakstan Institute of Agriculture and Agrotechnologies, Uzbekistan
Oralbaeva.I.K.
Student at Karakalpakstan Institute of Agriculture and Agrotechnologies, Uzbekistan
Journal
Website:
https://theusajournals.
com/index.php/ajbspi
Copyright:
Original
content from this work
may be used under the
terms of the creative
commons
attributes
4.0 licence.
Volume 04 Issue 08-2024
33
American Journal Of Biomedical Science & Pharmaceutical Innovation
(ISSN
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2771-2753)
VOLUME
04
ISSUE
08
P
AGES
:
32-37
OCLC
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1121105677
Publisher:
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Picture 1. The bending process of H. perforatum eggs
Picture 2. The effect of bending times on the yield of H. perforatum eggs.
In this case, 90.3 out of 100 eggs hatched, and 90.3%
hatched, and the least hatching was observed on April
15 in the hatched variant. 50.7% hatchability was
observed for 100 eggs of Egilgen. It was found out that
the bent egg hatching in early spring was 1 times more
than the bent egg hatching in spring (April 15). I think
that one of the reasons for preventing the germination
of bent eggs is that the biochemical and physiological
processes in the bent eggs are better than those of the
Volume 04 Issue 08-2024
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American Journal Of Biomedical Science & Pharmaceutical Innovation
(ISSN
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2771-2753)
VOLUME
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ISSUE
08
P
AGES
:
32-37
OCLC
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1121105677
Publisher:
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bent eggs, and it is the result of the rational use of soil
fertility in early spring.
We know that one of the important factors of
extracting energy from plants is the exact depth of
bending of the egg. In this section, there is some clear
information about the exact distribution of the eggs of
small-seeded plants. When looking at the opinion of
some scientists, it is better to bend the seeds of small-
seeded plants, because it reduces the fertility of the
eggs, while other scientists said that it is necessary to
bend the seeds of small-seeded plants [1:94-b,2: 183-
184-b, 3 : p. 18-25]. In order to solve this problem, we
experimented with field eggs at different depths (0.3
cm, 0.5 cm, 1 cm, 2 cm, 3 cm, and 4 cm). In each case,
100 eggs were counted and bent to 4 m. The received
information is presented in table 3.3.1.
It can be seen from the information in the table that
60.8 of the eggs bent at 0.3 cm came out and 60.8% of
them were found. 90.2 of the eggs hatched. As the
bending depth increased, the degree of bending
decreased, but the least bending was observed in the
bent version at a depth of 3 cm. In this option, 10.7 eggs
hatch out of 100 eggs, making 10.7%. The depth of the
pit is 3 cm, the thickness of the bent egg is 0.5 cm. 79.5%
less than the depth bent eggs was found. At the end
depth of about 4 cm, bent eggs did not hatch.
Table 1
Effect of tilting depth on germination of H. perforatum eggs
Bending depths of eggs,
top layer of soil. cm
Average yield of 100 eggs
%
0,3
60,8±1,87
60,8
0,5
90,2±2,78
90,2
1
75,3±2,20
75,3
2
50,9±1,24
50,9
3
10,7±1,58
10,7
4
0
0
Seasonal development. The results of the study of the
phenophases of Dalashay are presented in Table 1.
Earlier, 40% of the eggs were hatched, but on March 15,
the total hatching rate was improved to 90%. If the
beginning of flowering was observed on July 15, it was
equal to 10%, but by July 25, after a few days, the total
number of flowers was 80-90%.
The beginning of fruiting was observed on July 20, and
10% of the fruits appeared, then on August 20, after 30
days, the entire process of fruiting was observed, and
the percentage reached 90%. At the end of August, in
Volume 04 Issue 08-2024
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American Journal Of Biomedical Science & Pharmaceutical Innovation
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VOLUME
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ISSUE
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32-37
OCLC
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Publisher:
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the first decade of September, the fruits are fully ripe.
The vegetation period of the field, which was bent in
this way, lasted for 158 days.
Such a connection is attractive in the years 2022-2023.
It was observed that there is shedding due to bent
hairs at the beginning of Dalashay eggs. For example,
in 2021, the initial yield of field eggs was 40%, in sowing
year (2022) 55%, and in harvesting year (2023) 55-60%.
When bending methods were used as an example,
almost no hair loss was observed. The duration of the
next vegetation phases (growing, flowering, fruiting)
was almost the same in all variants.
In summary, the first year (2021) lasted 102 days, from
total flowering to 30 days from total flowering to 26
days from total flowering to fruit ripening.
In the second year (2022), the length of the vegetation
cycle was 155 days, and it lasted 94 days from the
emergence of the dalashay plant to the full flowering
phase, 30 days from the total flowering to the full
flowering phase, and 31 days from the total flowering
to the ripening of the fruit.
The seasonal development of solay etip plants can vary
throughout the years and is directly related to climatic
conditions.
Table 3.4.1
Seasonal development of the Dalasay plant
Metho
ds of
plantin
g
Growth
Maturation
Bloom
The appearance
of fruit
At the
beginni
ng of
work
In the
end
At the
beginni
ng of
work
In the
end
At the
beginni
ng of
work
In the
end
At the
beginni
ng of
work
In the
end
1 30x15 1 01.03.2
1 j
40%
15.03.
21 j
90/100
%
10.06.2
1 j
20%
25.06.2
1j
90/100
%
15.07.2
1j
10%
25.07.2
1j
80/90
%
20.07.2
1j
10%
20.08.2
1j
90/100
%
2 04.03.2
2 j
55%
18.03.
22 j
90/100
%
12.06.2
2 j
20%
20.06.2
2j
90/100
%
10.07.2
2j
10%
20.07.2
2j
90/100
%
18.07.2
2j
10%
21.08.2
2j
90/100
%
3 03.03.2
3 j
60%
16.03.
23 j
11.06.2
3 j
20%
22.06.2
3j
12.07.2
3j
10%
21.07.2
3j
15.07.2
3j
10%
18.08.2
3j
Volume 04 Issue 08-2024
36
American Journal Of Biomedical Science & Pharmaceutical Innovation
(ISSN
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VOLUME
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ISSUE
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P
AGES
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32-37
OCLC
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1121105677
Publisher:
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90/100
%
90/100
%
90/100
%
90/100
%
2 45x15 1 01.03.2
1 j
45%
15.03.
21 j
80/90
%
10.06.2
1 j
10%
25.06.2
1j
90/100
%
15.07.2
1j
10%
25.07.2
1j
80/90
%
20.07.2
1j
10%
20.08.2
1j
90/100
%
2 02.03.2
2 j
50%
17.03.
22 j
90/100
%
01.06.2
2 j
25%
20.06.2
2j
90/100
%
10.07.2
2j
10%
20.07.2
2j
90/100
%
18.07.2
2j
10%
18.08.2
2j
90/100
%
3 05.03.2
3 j
50%
20.03.
23 j
90/100
%
0.06.23
j
25%
22.06.2
3j
90/100
%
11.07.2
3j
10%
22.07.2
3j
90/100
%
15.07.2
3j
10%
15.08.2
3j
90/100
%
3 60x15 1 05.03.2
1 j
50%
20.03.
21 j
80/90
%
04.06.2
1 j
10%
22.06.2
1j
90/100
%
11.07.2
1j
10%
22.07.2
1j
80/90
%
15.07.2
1j
10%
15.08.2
1j
90/100
%
2 02.03.2
2 j
55%
15.03.
22 j
90/100
%
08.06.2
2 j
25%
18.06.2
2j
90/100
%
10.07.2
2j
10%
24.07.2
2j
90/100
%
20.07.2
2j
10%
20.08.2
2j
90/100
%
3 05.03.2
3 j
55%
20.03.
23 j
90/100
%
0.06.23
j
20%
22.06.2
3j
90/100
%
11.07.2
3j
10%
22.07.2
3j
90/100
%
15.07.2
3j
10%
15.08.2
3j
90/100
%
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Komilov X.M. Farmakognoziya fani bo’yicha
ma’ro’zalar
matni.Uslubiy
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H. X. Xolmatov, O‘. A. Ahmedov, N. A. Musayeva.
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2017. 18-25 b.
Internet sites:
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