Authors

  • Firdavs Ibrokhimov
    PhD candidate at the Center for the Research on the Development of Higher Education, Uzbekistan

DOI:

https://doi.org/10.37547/pedagogics-crjp-05-11-30

Keywords:

SERVQUAL method marketing education

Abstract

We used the SERVQUAL method to analyze the quality of service in undergraduate marketing programs in Uzbek state higher education institutions. Weighted gaps of average were calculated based on the difference in the expected and perceived quality of education among senior-year students consistent with a framework based on the SERVQUAL method. According to our study, marketing programs are less individualized and lack critical resources to convey practical skills to students. This may widen the gap between labor market requirements and the organization of skill delivery in marketing programs.


background image

Volume 05 Issue 11-2024

148


CURRENT RESEARCH JOURNAL OF PEDAGOGICS
(ISSN

2767-3278)

VOLUME

05

ISSUE

11

Pages:

148-153

OCLC

1242041055
















































Publisher:

Master Journals

ABSTRACT

We used the SERVQUAL method to analyze the quality of service in undergraduate marketing programs in Uzbek state
higher education institutions. Weighted gaps of average were calculated based on the difference in the expected and
perceived quality of education among senior-year students consistent with a framework based on the SERVQUAL
method. According to our study, marketing programs are less individualized and lack critical resources to convey
practical skills to students. This may widen the gap between labor market requirements and the organization of skill
delivery in marketing programs.

KEYWORDS

SERVQUAL method, marketing education.

INTRODUCTION

The quality of economic education is important,
particularly in countries that are transforming into
market economies. Many methods are attempted to
check for inconsistencies in the quality of economic
education to align the curricula with global standards
and improve the delivery of necessary knowledge. In
the recent years there has been a growing interest in

the ability of SERVQUAL model to reflect holistic
picture of higher education programs.

Literature review

SERVQUAL is an external measurement of service
quality, that correlates with customer satisfaction. The
model calculates the difference gap between
customer perceptions and expectations according to

Research Article

THE QUALITY OF MARKETING EDUCATION IN UZBEKISTAN:
SERVQUAL MODEL

Submission Date:

November 20, 2024,

Accepted Date:

November 25, 2024,

Published Date:

November 30, 2024

Crossref doi:

https://doi.org/10.37547/pedagogics-crjp-05-11-30

Firdavs Ibrokhimov

PhD candidate at the Center for the Research on the Development of Higher Education, Uzbekistan

Orchid: https://orcid.org/0009-0007-6039-6798






Journal

Website:

https://masterjournals.
com/index.php/crjp

Copyright:

Original

content from this work
may be used under the
terms of the creative
commons

attributes

4.0 licence.


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Volume 05 Issue 11-2024

149


CURRENT RESEARCH JOURNAL OF PEDAGOGICS
(ISSN

2767-3278)

VOLUME

05

ISSUE

11

Pages:

148-153

OCLC

1242041055
















































Publisher:

Master Journals

different indicators. Originally, the key indicators
included wide range of components, including
reliability, responsiveness, access, courtesy, security,
credibility, communication and et cetera. Yet, it has
been modified into a construct consisting of five critical
components of service quality:

-

Reliability

accuracy of service provision

-

Assurance: customer trust in employees

concerning the service

-

Tangibles: material-technical base of the

organization concerning the service provided.

-

Empathy: the extent of an individualized

approach to each customer.

-

Responsiveness: the extent of prompt

service

Each component may include several questions [1, 420-
429].

The SERVQUAL model has been used to assess the
quality of service in different sectors, such as,
healthcare [2, 420-429], banking, finance and
telecommunications industry [3], delivery services[4],
tourism [5, 259-275] and others. There are ample
studies that incorporated SERVQUAL in education
research [6, 1570-1577], [7, 2299-2304], [8, 5285-5289],
[9, 132-140].

Why SERVQUAL is relevant in higher education
research

Uzbekistan is one of the post-socialist countries
striving to embrace market economy. Since 2016 the
government allowed private higher education
institutions to operate. Private and public participation
in higher education is known to ensue stiff competition
between these two sectors [10, 18]. This is where the
dimensions of tuition fees, quality of education, and
student satisfaction come to determine the survival of
higher education institutions in the open market. Thus,
the SERVQUAL model may be an adequate method to
assess the performance of educational programs in the
era of market-driven higher education. The importance
of SERVQUAL may be more relevant in the context of
marketing and economic education, which are
relatively new fields of study for post-socialist
countries than other programs.

METHODS

We use a survey based on the framework of the
SERVQUAL model among undergraduate marketing
students. The survey includes 16 questions covering

students’ expected and perceived education quality

according to the four indicators of SERVQUAL model
(Table 1).

Table 1. Survey Structure

SERVQUAL

Indicators

Variables

Scale

Weighted Gap

of Averages

Expected

(Scale)

Perceived

(Scale)

Tangibles

Facilities

1 to 7

1 to 7

Learning resources

1 to 7

1 to 7

Reliability

Timely service

1 to 7

1 to 7

Assessment and grading

1 to 7

1 to 7


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CURRENT RESEARCH JOURNAL OF PEDAGOGICS
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VOLUME

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OCLC

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Empathy

Individualized attention

1 to 7

1 to 7

Student-oriented syllabi

1 to 7

1 to 7

Assurance

Knowledge of teachers

1 to 7

1 to 7

Pedagogical skills of
teachers

1 to 7

1 to 7

Weighted Gaps between the averages of expected and
perceived quality are calculated to identify the weaker
points of marketing programs: Expected (averages)

Perceived (averages) = Weighted Gap of Averages.

RESULTS AND DISCUSSION

93 students participated in the survey 41 percent male,
59 percent female (Diagram 1). For the majority of
students, the language of instruction was Uzbek
(Diagram 2).

The weighted gap of averages between the averages
of the expected and perceived quality ranged from -
0,24 to

0,74. None of the indicators showed a positive

trend in the weighted gaps between the expected and
perceived quality (Table 2, Diagram 3). The largest gap
was identified in the empathy section of SERVQUAL

indicators, such as, -0,74 for student-oriented syllabi
and -0,61 for individualized attention to each student
variables. The lowest gap was identified in the
assurance section of the SERVQUAL model, such as, -
0,24 for the knowledge of teachers and -0,57 for the
pedagogical skills of teachers variables (Table 2,
Diagram 3).

59%

41%

Diagram 1. The percentage of

students by gender

Female

Male

88%

8%

4%

Diagram 2. The percentage of students

according to the language of instruction

Uzbek

Russian

English


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CURRENT RESEARCH JOURNAL OF PEDAGOGICS
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Higher education institutions mostly lack elective
courses in their curricula in Uzbekistan. This may
partially explain why the largest gap lies in the variable
of

student-oriented syllabi

and

individualized

attention. Our previous research found that marketing

programs are not tailored to convey to students
practical skills necessary in the labor market [11, 86-94].
The lack of elective courses and less attention to
practical skills may be explained by the outdated
nature of some rigid and unresponsive syllabi to

students’ interests and to the latest trends in the labor

Facilities

Learning

resource

s

Timely
service

Assesme

nt and

grading

Individu

alized

attention

Student-

oriented

syllabi

Knowle

dge of

teachers

Pedagog

ical

skills of

teachers

Expected (Average)

5.16

5.39

5.24

5.43

5.40

5.36

5.44

5.48

Perceived (Average)

4.6

4.77

4.82

4.80

4.79

4.62

5.20

4.91

Weighted Gap of Averages

-0.56

-0.62

-0.42

-0.63

-0.61

-0.74

-0.24

-0.57

-0.80

-0.70

-0.60

-0.50

-0.40

-0.30

-0.20

-0.10

0.00

4.00

4.20

4.40

4.60

4.80

5.00

5.20

5.40

5.60

A

v

er

ag

e

p

o

in

ts

Diagram 3. Survey Results

Table 2. Survey Results

SERVQUAL

Indicators

Variables

Averages

Weighted Gap

of Averages

Expected

(Average)

Perceived

(Average)

Tangibles

Facilities

5,16

4,6

-0,56

Learning resources

5,39

4,77

-0,62

Reliablity

Timely service

5,24

4,82

-0,42

Assessment and grading

5,43

4,80

-0,63

Empathy

Individualized attention

5,40

4,79

-0,61

Student-oriented syllabi

5,36

4,62

-0,74

Assurance

Knowledge of teachers

5,44

5,20

-0,24

Pedagogical skills of
teachers

5,48

4,91

-0,57


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Volume 05 Issue 11-2024

152


CURRENT RESEARCH JOURNAL OF PEDAGOGICS
(ISSN

2767-3278)

VOLUME

05

ISSUE

11

Pages:

148-153

OCLC

1242041055
















































Publisher:

Master Journals

market. Uzbekistan is to integrate its qualification
frameworks into the global labor market demands [11,
1001-4055] [12, 86-94]. In the wake of such
transformation, reforming current modules to make
them responsive to student interests and labor market
trends is crucial.

The weighted gaps between the expected and
perceived quality of tangibles (facilities and learning

resources) didn’t yield satisfactory results either (

-0,56

and -0,62 respectively). But, participants of the survey
are mostly from state higher education institutions.
Therefore, this outcome was not unexpected.

CONCLUSION

Marketing programs are less individualized and lack
critical resources to convey essential practical skills to
students in state higher education institutions in
Uzbekistan. It may result in less student satisfaction
and difficulties in finding employment. Higher
education institutions are recommended to increase
the number of elective courses.

REFERENCES

1.

S., Luiza. (2011). SERVQUAL -Thirty years of
research on service quality with implications for
customer

satisfaction.

Marketing

-

from

information to decision. 4. 420-429. ISSN 2067-
0338

2.

R., Kalaja, R., Myshketa, F., Scalera (2016). Service
Quality Assessment in Health Care Sector: The Case
of Durres Public Hospital. Procedia - Social and
Behavioral Sciences. Vol. 235. pp. 557-565,ISSN
1877-0428.

https://doi.org/10.1016/j.sbspro.2016.11.082

3.

Rasheed, F.A., Abadi, M.F. (2015). Impact of service
quality, trust and perceived value on customer
loyalty

in

Malaysia

services

industries.

ScienceDirect

International

Conference

on

Accounting Studies.

4.

Ch., Ch., Cheng, Y., Y., Chang, Ch., T., Chen (2021)
Construction of a service quality scale for the
online food delivery industry. International Journal
of Hospitality Management. Vol. 95. ISSN 0278-
4319.

https://doi.org/10.1016/j.ijhm.2021.102938.

5.

P., Bhattacharya, A., Mukhopadhyay, J., Saha, Bh.,
Samanta, M., Mondal, S., Bhattacharya, S. Paul
(2023) Perception-satisfaction based quality
assessment of tourism and hospitality services in
the Himalayan region: An application of AHP-
SERVQUAL approach on Sandakphu Trail, West
Bengal, India. International Journal of Geoheritage
and Parks. Vol. 11. pp. 259-275. ISSN 2577-4441.

https://doi.org/10.1016/j.ijgeop.2023.04.001.

6.

R., A., Rebualos, J., J., Hidayat, A., A., N., P., Redi,
A., M., Rozamuri, J., D., German (2024). Analysis of
service quality in engineering design department
through

SERVQUAL

framework.

Procedia

Computer Science. Vol. 234, pp. 1570-1577. ISSN
1877-050.
https://doi.org/10.1016/j.procs.2024.03.159.

7.

A., A., F., Abari, M., H., Yarmohammadian, M.,
Esteki (2011). Assessment of quality of education a
non-governmental university via SERVQUAL
model.

Procedia - Social and Behavioral Sciences.

Vol.

15.

pp.

2299-2304.

ISSN

1877-0428.

https://doi.org/10.1016/j.sbspro.2011.04.097.

8.

E., Akhlaghi, Sh., Amini, H., Akhlaghi (2012)
Evaluating Educational Service Quality in Technical
and Vocational Colleges using SERVQUAL Model.

Procedia - Social and Behavioral Sciences. Vol. 46.
pp.

5285-5289.

ISSN

1877-0428.

https://doi.org/10.1016/j.sbspro.2012.06.424.

9.

T., B., Chui, M., Sh., bin Ahmad, F., A., Bassim, N., A.,
Zaimi (2016)

Evaluation of Service Quality of

Private

Higher

Education

Using

Service

Improvement Matrix. Procedia - Social and
Behavioral Sciences. Vol. 224. pp. 132-140. ISSN


background image

Volume 05 Issue 11-2024

153


CURRENT RESEARCH JOURNAL OF PEDAGOGICS
(ISSN

2767-3278)

VOLUME

05

ISSUE

11

Pages:

148-153

OCLC

1242041055
















































Publisher:

Master Journals

1877-0428

https://doi.org/10.1016/j.sbspro.2016.05.417.

10.

UNESCO (2021). Public vs. private participation in
higher

education:

Realities

and

debates.

Background paper prepared for the Global
Education Monitoring Report. pp. 1-29.

11.

Sh., Yakubov. (2024). Transformation of Higher
Education: The Need To Ratify The Unesco Global

Convention on The Recognition of Qualifications In
Higher

Education.

Tuijin

Jishu/Journal

of

Propulsion Technology. Vol. 45. pp. 1001-4055.

12.

F.,

Ibrokhimov

(2024).

Globalization

and

Technology: Shadow education and curricula as
drivers of student proficiency in practical skills.

O‘zbekistonda oliy ta’lim. Vol. 2. pp. 86

-94. ISSN

2181-3051

References

S., Luiza. (2011). SERVQUAL -Thirty years of research on service quality with implications for customer satisfaction. Marketing - from information to decision. 4. 420-429. ISSN 2067-0338

R., Kalaja, R., Myshketa, F., Scalera (2016). Service Quality Assessment in Health Care Sector: The Case of Durres Public Hospital. Procedia - Social and Behavioral Sciences. Vol. 235. pp. 557-565,ISSN 1877-0428. https://doi.org/10.1016/j.sbspro.2016.11.082

Rasheed, F.A., Abadi, M.F. (2015). Impact of service quality, trust and perceived value on customer loyalty in Malaysia services industries. ScienceDirect International Conference on Accounting Studies.

Ch., Ch., Cheng, Y., Y., Chang, Ch., T., Chen (2021) Construction of a service quality scale for the online food delivery industry. International Journal of Hospitality Management. Vol. 95. ISSN 0278-4319. https://doi.org/10.1016/j.ijhm.2021.102938.

P., Bhattacharya, A., Mukhopadhyay, J., Saha, Bh., Samanta, M., Mondal, S., Bhattacharya, S. Paul (2023) Perception-satisfaction based quality assessment of tourism and hospitality services in the Himalayan region: An application of AHP-SERVQUAL approach on Sandakphu Trail, West Bengal, India. International Journal of Geoheritage and Parks. Vol. 11. pp. 259-275. ISSN 2577-4441. https://doi.org/10.1016/j.ijgeop.2023.04.001.

R., A., Rebualos, J., J., Hidayat, A., A., N., P., Redi, A., M., Rozamuri, J., D., German (2024). Analysis of service quality in engineering design department through SERVQUAL framework. Procedia Computer Science. Vol. 234, pp. 1570-1577. ISSN 1877-050. https://doi.org/10.1016/j.procs.2024.03.159.

A., A., F., Abari, M., H., Yarmohammadian, M., Esteki (2011). Assessment of quality of education a non-governmental university via SERVQUAL model. Procedia - Social and Behavioral Sciences. Vol. 15. pp. 2299-2304. ISSN 1877-0428. https://doi.org/10.1016/j.sbspro.2011.04.097.

E., Akhlaghi, Sh., Amini, H., Akhlaghi (2012) Evaluating Educational Service Quality in Technical and Vocational Colleges using SERVQUAL Model. Procedia - Social and Behavioral Sciences. Vol. 46. pp. 5285-5289. ISSN 1877-0428. https://doi.org/10.1016/j.sbspro.2012.06.424.

T., B., Chui, M., Sh., bin Ahmad, F., A., Bassim, N., A., Zaimi (2016) Evaluation of Service Quality of Private Higher Education Using Service Improvement Matrix. Procedia - Social and Behavioral Sciences. Vol. 224. pp. 132-140. ISSN 1877-0428 https://doi.org/10.1016/j.sbspro.2016.05.417.

UNESCO (2021). Public vs. private participation in higher education: Realities and debates. Background paper prepared for the Global Education Monitoring Report. pp. 1-29.

Sh., Yakubov. (2024). Transformation of Higher Education: The Need To Ratify The Unesco Global Convention on The Recognition of Qualifications In Higher Education. Tuijin Jishu/Journal of Propulsion Technology. Vol. 45. pp. 1001-4055.

F., Ibrokhimov (2024). Globalization and Technology: Shadow education and curricula as drivers of student proficiency in practical skills. O‘zbekistonda oliy ta’lim. Vol. 2. pp. 86-94. ISSN 2181-3051