DOI:
https://doi.org/10.37547/tajhfr/Volume03Issue12-03Keywords:
Vine soil azotobacter agricultureAbstract
Now is the time to seek and introduce new effective microbiological and biotechnological technologies in agriculture to obtain high and environmentally friendly yields from plants that do not adversely affect human and animal health and nature in general. Therefore, in fast and sustainable agriculture, there is a need to gradually use environmentally friendly biological fertilizers that do not harm the environment, create and use biologically pure drugs based on energy microorganisms, and produce high yields from agricultural crops.
References
Abdel-Samed, H.M. and Azooz, M.M.//Salt tolerance of maize cultivars. Bull. Fac. Sci. Assiut Univ. 2002. V. 31. P. 263-269.
Bakhuizen R. //The Plant Cytoskeleton in the Rhizobium-Legume Symbiosis, Leiden University the Netherlands. 1988. V.103. P. 88-92.
Bano N, Musarrat J. //Characterization of a new Pseudomonas aeruginosa strain NJ-15 as a potential biocontrol agent. Cur Microb 2003. V.17. P. 64-67
Becking J.H, G. Stacey, R.H. Burris, H.J. Evans (eds.) //Biological Nitrogen Fixation. Chapman & Hall, NY, 1992. V.19. P. 497-559.
Change and Terrestrial С Sequestration in Central Asia, Taylor-Francis, New York, 2007. P. 147-162
Ellis W.R., Ham G.E., Schmidt E.L. Agron. J.V. 1984.V. 76. P. 573-576.
Ham G.E. In: Adv. Legume Sci. RJ. Summerfield, A.H. Bunting (eds.). //Royal Botanic Gardens, Kew.1978. V. 21. P. 289-296.
Kersters K., De Ley J., Genus H.I. //Agrobacterium. In: N.R. Krieg, J.G. Hoi (eds.), Bergey's Manual of Sytcmatic Bacteriology, Williams & Wilkins, Baltimore. 1984. V. 24. P. 244-254.
