Authors

  • Gapparov Azim Kayumovich
    Teacher Of Department Of Economic Analysis And Statistics, Samarkand Institute Of Economics And Service, Uzbekistan

DOI:

https://doi.org/10.37547/tajmei/Volume03Issue04-07

Keywords:

Tourism ecological tourism hotel

Abstract

The article describes the conceptual directions of improving the quality of services in eco-tourism and scientific-theoretical and methodological issues of its evaluation. It shows the factors affecting the quality of tourism services, the specifics of hotel services, the system of indicators that reflect the quality of service in eco-tourism, the content and ways to determine them.

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