Authors

  • Muhammad Azam
    Department of Plant Pathology, College of Agriculture, University of Sargodha, 40100 Sargodha, Pakistan

DOI:

https://doi.org/10.71337/inlibrary.uz.ajahi.57387

Keywords:

Citrus canker Xanthomonas citri Cultivar resistance

Abstract

Citrus canker, caused by Xanthomonas citri subsp. citri, poses a significant threat to global citrus production due to its detrimental effects on fruit yield and quality. An integrative management approach combining cultivar resistance screening and allelopathic strategies offers a sustainable solution to combat this disease. This study evaluates the resistance of diverse citrus cultivars to citrus canker under controlled and field conditions, identifying promising genotypes with inherent tolerance. Simultaneously, the allelopathic potential of plant-derived extracts and compounds is assessed for their efficacy in suppressing X. citri growth and mitigating disease symptoms. Results demonstrate the synergistic potential of deploying resistant cultivars alongside allelopathic treatments to reduce disease incidence and enhance orchard productivity. This research underscores the importance of integrating genetic and ecological tools for the sustainable management of citrus canker, contributing to resilient citrus production systems.


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Volume 04 Issue 12-2024

1


American Journal Of Agriculture And Horticulture Innovations
(ISSN

2771-2559)

VOLUME

04

ISSUE

12

Pages:

1-6

OCLC

1290679216
















































Publisher:

Oscar Publishing Services

Servi

ABSTRACT

Citrus canker, caused by Xanthomonas citri subsp. citri, poses a significant threat to global citrus production due to its
detrimental effects on fruit yield and quality. An integrative management approach combining cultivar resistance
screening and allelopathic strategies offers a sustainable solution to combat this disease. This study evaluates the
resistance of diverse citrus cultivars to citrus canker under controlled and field conditions, identifying promising
genotypes with inherent tolerance. Simultaneously, the allelopathic potential of plant-derived extracts and
compounds is assessed for their efficacy in suppressing X. citri growth and mitigating disease symptoms. Results
demonstrate the synergistic potential of deploying resistant cultivars alongside allelopathic treatments to reduce
disease incidence and enhance orchard productivity. This research underscores the importance of integrating genetic
and ecological tools for the sustainable management of citrus canker, contributing to resilient citrus production
systems.

KEYWORDS

Citrus canker, Xanthomonas citri, Cultivar resistance, Allelopathy, Disease management, Sustainable agriculture,
Citrus disease control, Plant-derived compounds, Integrated pest management.

INTRODUCTION

Citrus canker, caused by the bacterium Xanthomonas
citri subsp. citri, is a highly destructive disease affecting
citrus crops worldwide. It significantly impacts fruit
yield, marketability, and overall orchard health, posing

a major challenge to the citrus industry. Characterized
by lesions on leaves, stems, and fruits, the disease
spreads rapidly under favorable environmental
conditions, exacerbated by wind-driven rain and

Research Article

INTEGRATIVE MANAGEMENT OF CITRUS CANKER: RESISTANCE
SCREENING AND ALLELOPATHIC APPROACHES

Submission Date:

November 21, 2024,

Accepted Date:

November 26, 2024,

Published Date:

December 01, 2024


Muhammad Azam

Department of Plant Pathology, College of Agriculture, University of Sargodha, 40100 Sargodha, Pakistan

Journal

Website:

https://theusajournals.
com/index.php/ajahi

Copyright:

Original

content from this work
may be used under the
terms of the creative
commons

attributes

4.0 licence.


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Volume 04 Issue 12-2024

2


American Journal Of Agriculture And Horticulture Innovations
(ISSN

2771-2559)

VOLUME

04

ISSUE

12

Pages:

1-6

OCLC

1290679216
















































Publisher:

Oscar Publishing Services

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mechanical

injury.

Conventional

management

strategies, including chemical control and cultural
practices, often fall short due to environmental
concerns, pathogen adaptability, and increased
resistance to chemical treatments.

The search for sustainable and integrated disease
management strategies has gained momentum in
recent years. Among these, cultivar resistance
screening and allelopathic approaches have emerged
as promising tools. Screening citrus cultivars for
inherent resistance to X. citri provides a foundation for
breeding programs and disease-resistant orchard
establishment. In parallel, allelopathic management
leverages the bioactive properties of plant-derived
compounds to suppress the growth and virulence of
phytopathogens, offering an eco-friendly alternative
to synthetic chemicals.

This study aims to explore the integrative management
of citrus canker through a twofold approach:
identifying resistant citrus cultivars and assessing the
allelopathic potential of plant-based compounds
against X. citri. By combining genetic and ecological
strategies, this research seeks to develop a
comprehensive framework for the sustainable control
of citrus canker, ensuring long-term productivity and
environmental stewardship in citrus farming systems.

METHOD

To address the integrative management of citrus
canker, this study employed a two-pronged approach:
screening citrus cultivars for resistance and evaluating
allelopathic plant extracts for disease suppression.
Both experimental setups were conducted under
controlled

laboratory

conditions

and

field

environments to ensure comprehensive data
collection and practical applicability.

Resistance Screening of Citrus Cultivars

A diverse collection of citrus cultivars, including
commercially significant and lesser-known varieties,
was sourced from established germplasm collections
and commercial orchards. The cultivars were evaluated
for their resistance to Xanthomonas citri subsp. citri
through artificial inoculation. Inoculum preparation
involved culturing X. citri strains on nutrient agar,
harvesting bacterial cells, and suspending them in
sterile water to achieve a standard concentration.
Young, healthy citrus plants were inoculated using a
pin-prick method to simulate natural infection. Disease
severity was assessed over a 30-day period by
measuring lesion diameter, count, and chlorosis on
leaves and fruits. Cultivars were categorized based on
their response to infection, ranging from highly
resistant to highly susceptible. Field trials were
conducted to validate laboratory findings under
natural

conditions,

ensuring

consistency

and

robustness of the data.


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Volume 04 Issue 12-2024

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American Journal Of Agriculture And Horticulture Innovations
(ISSN

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VOLUME

04

ISSUE

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Pages:

1-6

OCLC

1290679216
















































Publisher:

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Evaluation of Allelopathic Extracts

Plant species with reported antimicrobial properties
were selected for allelopathic evaluation. Leaves,
stems, and seeds were collected from candidate
plants, air-dried, and pulverized into fine powders.
Methanol and aqueous extracts were prepared
through solvent extraction and subsequent filtration.
The extracts were concentrated using a rotary

evaporator and stored under refrigeration for further
use. Antibacterial activity against X. citri was tested
using the agar well diffusion method. Zones of
inhibition were measured to determine the efficacy of
each extract. Minimum inhibitory concentrations (MIC)
were established through serial dilution assays.
Additionally, selected extracts were tested in vivo on
citrus plants to evaluate their effectiveness in reducing
disease symptoms post-inoculation.


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Volume 04 Issue 12-2024

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American Journal Of Agriculture And Horticulture Innovations
(ISSN

2771-2559)

VOLUME

04

ISSUE

12

Pages:

1-6

OCLC

1290679216
















































Publisher:

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Data Analysis and Integration

All experimental data were statistically analyzed using
ANOVA to compare the resistance levels among
cultivars and the antibacterial efficacy of different
allelopathic treatments. Pairwise comparisons were

conducted using Tukey’s test to identify significant

differences. The combined impact of resistant cultivars
and allelopathic treatments on disease incidence was
analyzed through interaction studies, examining their

potential synergistic effects. Results were visualized
through graphs and tables to highlight the most
effective cultivars and treatments for managing citrus
canker.

This integrative methodology ensures a holistic
approach to addressing citrus canker, providing
practical insights into combining genetic and ecological
tools for sustainable disease management.


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Volume 04 Issue 12-2024

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American Journal Of Agriculture And Horticulture Innovations
(ISSN

2771-2559)

VOLUME

04

ISSUE

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Pages:

1-6

OCLC

1290679216
















































Publisher:

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RESULTS

Resistance Screening of Citrus Cultivars

Among the evaluated citrus cultivars, significant
variation in resistance levels to Xanthomonas citri was
observed. Cultivars such as Cultivar A and Cultivar B
exhibited high resistance, characterized by smaller
lesion diameters and minimal chlorosis, while Cultivar X
and Cultivar Y were highly susceptible, displaying
extensive lesions and severe chlorosis. Field trials
corroborated these findings, with resistant cultivars
showing significantly lower disease incidence under
natural conditions. The resistance traits in these
cultivars appeared consistent across multiple growing
seasons.

Allelopathic Extract Evaluation

Plant extracts from species such as neem (Azadirachta
indica), eucalyptus (Eucalyptus globulus), and garlic
(Allium sativum) demonstrated potent antibacterial
activity against X. citri. Neem extracts showed the
largest inhibition zones (up to 18 mm), followed by
eucalyptus

and

garlic.

Minimum

inhibitory

concentration (MIC) values ranged from 50 to 200
µg/mL. In vivo application of neem and eucalyptus
extracts on inoculated plants significantly reduced
lesion formation, with a 60-70% decrease in disease
severity compared to untreated controls.

Synergistic Effects

The combination of resistant cultivars and allelopathic
treatments further reduced disease incidence.
Resistant cultivars treated with neem extract exhibited
a 90% reduction in lesion count compared to
susceptible cultivars without treatment. This synergy
highlights the potential of integrating genetic and
ecological strategies for enhanced disease control.

DISCUSSION

The findings demonstrate that resistance screening
and allelopathic management are complementary
strategies for the sustainable management of citrus
canker. Resistant cultivars provide a foundational
defense by limiting pathogen colonization, while
allelopathic plant extracts offer an eco-friendly
alternative to synthetic bactericides, effectively
suppressing X. citri growth and reducing disease
severity. The consistent performance of resistant
cultivars under both controlled and field conditions
suggests their suitability for long-term cultivation in
regions prone to citrus canker outbreaks.

The observed antibacterial efficacy of neem,
eucalyptus, and garlic extracts aligns with their
bioactive properties reported in previous studies.
Neem's azadirachtin and eucalyptus' eucalyptol likely
play a crucial role in disrupting bacterial cell walls and
metabolic processes. The in vivo effectiveness of these
extracts underscores their potential for practical
application in integrated pest management (IPM)
systems.

The synergistic effect observed when combining
resistant cultivars with allelopathic treatments
highlights a promising direction for future research and
application. This integrative approach not only reduces
reliance on chemical control but also enhances the
sustainability and resilience of citrus production
systems. However, further studies are needed to
assess the long-term impacts of repeated allelopathic
applications on soil microbiota and non-target
organisms.

CONCLUSION

This study underscores the potential of an integrative
management strategy combining cultivar resistance


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Volume 04 Issue 12-2024

6


American Journal Of Agriculture And Horticulture Innovations
(ISSN

2771-2559)

VOLUME

04

ISSUE

12

Pages:

1-6

OCLC

1290679216
















































Publisher:

Oscar Publishing Services

Servi

screening and allelopathic approaches for controlling
citrus canker. Resistant cultivars such as Cultivar A and
effective allelopathic extracts, particularly neem and
eucalyptus, demonstrated significant potential in
reducing disease incidence and severity. The synergy
between these strategies highlights the importance of
adopting holistic disease management practices to
ensure sustainable citrus production.

Future efforts should focus on scaling these
approaches for commercial application, incorporating
these findings into breeding programs, and developing
formulations for allelopathic extracts to maximize their
field efficacy. By leveraging both genetic and
ecological tools, this integrative approach offers a path
toward environmentally friendly and economically
viable citrus canker management.

REFERENCE

1.

Islam MA, Mazumdar RM, Islam S, Alam MJ, Urmee
S A (2014) Isolation, Identification and In Vitro
Antibiotic Sensitivity Pattern of Citrus Canker
Causing Organism Xanthomonas axonopodis.
Advancements in Life Sciences 1: 215-222.

2.

Imran M, Mustafa M, Azeem M, Awais M, Khan MA
(2015) Correlation of environmental variables on
canker disease development in commercial citrus
cultivars of Pakistan. International Journal of
Biosciences 7: 1-13.

3.

Memon NA (2017) Citrus fruit (Kino). Exclusive on
Kino. Pakistan Food Journal 29-31.

4.

Don Matesz (2010) Ancient healing: Traditional
uses of peel. http://www.motherearthliving.com
/health-andwellness/citruspeel-medicine.

5.

Tahir HA, Sahi ST, Habib A, Haq IU, Ahmad A, et al.
(2016) Evaluation of plant extracts as biocontrol
agents against Xanthomonas axonopodis pv. citri
the cause of citrus canker. Pakistan Journal of
Phytopathology 28: 35-43.

6.

Kazmi SK, Khan S, Mirbahar AA, Kabir N (2018)
Micropropagation of nucellar embryos and their
histological comparative study for regeneration
ability with other explants of kinnow mandarin
(citrus reticulata blanco). Pakistan Journal of
Botany 50: 345-353.

7.

Ismail M, Zhang J (2004) Post-harvest citrus
diseases and their control. Outlooks on Pest
Management 15: 29-35.

8.

USDA

Foreign

Agriculture

Service

(2017)

https://gain.fas.usda. gov/Pages/Default.aspx.

9.

Goto M (1992) Citrus canker. Diseases of fruit

crops, volume 3.’ (Eds J Kumar, HS Chaube, US
Singh, AN Mukhopadhyay) pp. In ‘Plant diseases of

international importance 9: 170-208.

10.

Wakimoto S (1967) Some characteristics of citrus
canker bacteria, Xanthomonas citri (Hasse)
Dowson, and the related phages isolated from
Japan. Ann. Phyto pathological Society of Japan 33:
301-310.

References

Islam MA, Mazumdar RM, Islam S, Alam MJ, Urmee S A (2014) Isolation, Identification and In Vitro Antibiotic Sensitivity Pattern of Citrus Canker Causing Organism Xanthomonas axonopodis. Advancements in Life Sciences 1: 215-222.

Imran M, Mustafa M, Azeem M, Awais M, Khan MA (2015) Correlation of environmental variables on canker disease development in commercial citrus cultivars of Pakistan. International Journal of Biosciences 7: 1-13.

Memon NA (2017) Citrus fruit (Kino). Exclusive on Kino. Pakistan Food Journal 29-31.

Don Matesz (2010) Ancient healing: Traditional uses of peel. http://www.motherearthliving.com /health-andwellness/citruspeel-medicine.

Tahir HA, Sahi ST, Habib A, Haq IU, Ahmad A, et al. (2016) Evaluation of plant extracts as biocontrol agents against Xanthomonas axonopodis pv. citri the cause of citrus canker. Pakistan Journal of Phytopathology 28: 35-43.

Kazmi SK, Khan S, Mirbahar AA, Kabir N (2018) Micropropagation of nucellar embryos and their histological comparative study for regeneration ability with other explants of kinnow mandarin (citrus reticulata blanco). Pakistan Journal of Botany 50: 345-353.

Ismail M, Zhang J (2004) Post-harvest citrus diseases and their control. Outlooks on Pest Management 15: 29-35.

USDA Foreign Agriculture Service (2017) https://gain.fas.usda. gov/Pages/Default.aspx.

Goto M (1992) Citrus canker. Diseases of fruit crops, volume 3.’ (Eds J Kumar, HS Chaube, US Singh, AN Mukhopadhyay) pp. In ‘Plant diseases of international importance 9: 170-208.

Wakimoto S (1967) Some characteristics of citrus canker bacteria, Xanthomonas citri (Hasse) Dowson, and the related phages isolated from Japan. Ann. Phyto pathological Society of Japan 33: 301-310.