Characteristics of fecale microflora for gastrointestinal diseases of newborn lambs

During the period of colostrum nutrition, digestive disorders in lambs can be caused by dyspepsia (acute digestive disorders), wound infection and infectious diseases. At the same time, a versatile relationship of cause-and-effect factors is observed, which in some cases makes it difficult to determine the causes of these diseases. The preservation of newborn lambs and the cultivation of healthy, well-developed young animals is the basis for increasing the yield of sheep production. The main losses of young animals are due to gastrointestinal diseases, and the close functional connection of all organs and systems of the body forces us to talk not about gastrointestinal diseases, but about diseases with a predominant lesion of the digestive organs, since the entire body of lambs is involved in the pathological process