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CLINICAL MANIFESTATIONS IN COVID-19 WITH HDV INFECTION
Аrashova Gulnora Amirkulovna
Bukhara State Medical Institute named after
Abu Ali ibn Sina, Bukhara c., Uzbekistan.
E-mail: arashova.gulnora@bsmi.uz
https://orcid.org/0009-0009-0643-3775
Annotation:
In the context of liver involvement in patients with COVID-19, many
key aspects need to be addressed in both native and transplanted organs. This review
focuses on the clinical presentations and laboratory abnormalities of liver function tests
in patients with COVID-19 with no prior liver disease, patients with pre-existing liver
diseases and liver transplant recipients. A brief overview of the history of COVID-19
and etiopathogenesis of the liver injury will also be described as a prelude to better
understanding the above aspects.
Keywords:
COVID-19, liver injury, SARS-CoV-2, clinical manifestations, liver
function tests, cirrhosis
Relevance
Many patients with severe disease may die from multiorgan failure. In this review,
we described liver involvement in COVID-19, which can be studied from many
aspects. The focus of this review, however, was on clinical and laboratory
manifestations of liver disease in COVID-19 patients, in the native healthy liver, native
diseased liver and in the transplanted liver.In the Republic of Uzbekistan, the
introduction of the HBV vaccination into the preventive vaccination schedule has
resulted in nearly a 40-fold reduction in cases. However, despite effective measures,
the number of mixed HBV infections identified with the delta agent is increasing, and
Uzbekistan remains one of the countries with moderate endemicity on the global map
[4].
In the literature reviewed, we did not find information regarding the course of
COVID-19 infection against the background of chronic HDV infection. Therefore, the
aim of this study was to determine the clinical and laboratory characteristics of
COVID-19 infection in the context of HDV infection.
“Livomed” tablets, a well-balanced combination of pure herbs, is a very useful
remedy for jaundice, liver enlargement and cirrhosis, loss of appetite, anemia,
alcoholism, etc. It protects the liver from various hepatotoxins, corrects liver
dysfunction and damage. Promotes appetite and controls jaundice. It helps the liver
eliminate toxins and restore cell growth while protecting them from the harmful effects
of alcohol, drugs and environmental toxins. Restores the functional efficiency of the
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liver by protecting the liver parenchyma and promoting liver cell regeneration. Its
antiperoxidant activity prevents the loss of functional integrity of the cell membrane,
supports and ensures early restoration of liver function in infectious hepatitis.
Materials and methods.
A total of 143 patients with HDV+COVID-19 infection
and 50 patients with only COVID-19 infection, treated at the Zangiota Specialized
Hospital from 2021 to 2023, were selected using a randomized method. The main
clinical signs of the disease and a comparative analysis of certain laboratory indicators
were conducted for these patients.
Inclusion criteria for the study: Patient consent to participate in the study. Male or
female patients aged 18 years and older. Patients with confirmed COVID-19 and HDV
infection by PCR.
Exclusion criteria for the study: Pregnant or lactating women. Non-compliance
with the requirements and procedures of the study. Patients younger than 18 years.
Patients with chronic somatic, oncological, or hematological diseases.
Specific IgM and IgG for chronic viral hepatitis B and D were determined in
serum by the IFT method, along with D-dimer, C-reactive protein, and interleukin-6
(IL-6). The test kits developed by HUMAN (Germany) and NPO "Diagnostic Systems"
(Nizhny Novgorod, Russia) were used for this purpose. The quantity of viral hepatitis
B DNA and D RNA in the serum was determined by the PCR method, using test kits
developed by InterLabServis (Moscow, Russia) and Vektor-Best (Novosibirsk,
Russia).
Results.
In the course of the study, we observed 120 patients who received
treatment at Zangiota Specialized Hospital No. 2 between 2021 and 2023, and 43 of
them were found to have HDV infection, representing 1.1% of the total number of
patients studied. Accordingly, we divided the patients into two groups: the main group,
consisting of 43 patients with HDV+COVID-19 infection, and the comparison group,
which included 50 patients with COVID-19 infection only. Among patients in the main
group with HDV+COVID-19 infection, 26 (60.5%) were women and 17 (39.5%) were
men. In the comparison group, 62.0% (31) of the patients were women and 38.0% (19)
were men. The average age of patients in the main group was 41.6±2.1 years, while in
the comparison group, it was 38.9±1.7 years. As can be seen, there were no significant
differences between the groups in terms of age (p=0.987622) or gender (OR=1.8;
CI=0.9-3.1; χ2=0.328), meaning the groups were comparable.
Among the 93 patients in the study group, 15 (16.1%) had a mild course of
COVID-19, 51 (54.8%) had a moderate course, and 27 (29.0%) had a severe course. In
the main group of patients with COVID-19 on the background of HDV infection, mild
cases of the disease were observed less frequently compared to patients in the
comparison group, and the difference between the groups was statistically significant
(OR=5.7; CI=1.5-21.4; p<0.05 by Fisher's exact test). In the study group, the
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probability of moderate and severe COVID-19 courses was nearly the same, with no
statistically significant differences between the groups.
Results.
This finding is significant as it aligns with existing research that
highlights sex differences in immune responses and disease outcomes, particularly in
infections like COVID-19 [15].
Patients in the main group exhibited more pronounced signs of intoxication, such
as headache, dizziness, and respiratory symptoms. Dyspeptic symptoms (nausea,
vomiting) were significantly more common in the HDV+COVID-19 group,
highlighting the gastrointestinal impact of HDV infection. The frequency of jaundice
and hepatosplenomegaly was also notably higher in the HDV+COVID-19 group,
indicating a more severe effect on liver function. According to diarrhea and loss of
appetite are also reported, with gastrointestinal symptoms linked to increased severity
of COVID-19 [16]. The combination of HDV and COVID-19 exacerbates liver
damage, leading to higher rates of jaundice and hepatosplenomegaly [17]
Conversely, some studies suggest that gastrointestinal symptoms may correlate
with milder COVID-19 outcomes, indicating a complex relationship between these
symptoms and disease severity(Canakis et al., 2022).
Mild cases of COVID-19 were less frequent in the HDV+COVID-19 group
compared to the COVID-19-only group, indicating that HDV infection may contribute
to a more severe disease course. Among patients with moderate and severe forms of
the disease, there were no significant differences between the two groups, suggesting
that while HDV co-infection affects the incidence of mild cases, it does not appear to
impact the distribution of moderate and severe cases.
Conclusion
In conclusion, liver involvement is common in patients with COVID-19 infection,
particularly in those with moderate to severe disease. It is mostly asymptomatic or mild
in nature. Conversely, patients with pre-existing liver disease are prone to serious
COVID-19. Data on the impact of COVID-19 infection on patients with pre-existing
diseases or liver transplants is either conflicting or scarce. Hence, large collaborative
studies with prolonged follow-up are needed to fully comprehend the impact of this
challenging infection on patients with liver diseases.
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